
Fingerstick
Amino Acids (Blood spot test)
Amino acids (Blood spot test)
€ 135,00
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Vitamins, minerals and amino acids · Blood
An amino acid that muscles and liver use for energy and blood sugar balance; rises after a meal.
At a glance
Explanation
Alanine is an amino acid that the body can make itself. Muscles release alanine into the blood, after which the liver makes glucose from it; in this way it plays a role in blood sugar balance between meals. Alanine is closely linked to pyruvate and lactate (lactic acid). This test measures alanine in the blood.
Result
A raised value is usually caused by a meal or supplements shortly before the sample collection, or by strenuous exercise. Illness with a raised lactate, poorly controlled diabetes and reduced kidney function can also raise alanine. A slightly raised value does not cause symptoms by itself. Rarely, a persistently raised alanine, together with a raised lactate, fits an inborn disorder in the energy production of the cell.
A low value is often caused by fasting, a low-protein meal, strenuous exercise or normal fluctuations during the day. Eating little or little protein for a long time, malnutrition, serious illness and pregnancy can lower several amino acids at once. A low value of one amino acid does not mean you need that amino acid as a supplement. Rarely, a low value fits an inborn disorder in the production of an amino acid.
A slightly abnormal value in someone without symptoms usually does not lead to further tests; the GP looks at diet, supplements, medicines and the circumstances of the sample collection, and has the test repeated while fasting if needed. With strongly abnormal values or an abnormal pattern together with matching symptoms, the GP consults, or refers you to, an internist (specialist in internal medicine) or pediatrician with experience in metabolic diseases.
Reliability
In the Netherlands, amino acids are mainly measured in specialized laboratories for metabolic diseases, at the request of a specialist when an inborn metabolic disease is suspected or to monitor its treatment and diet. According to the American laboratory standard (ACMG), blood plasma, preferably collected while fasting, is the recommended sample; urine is less reliable as a first test, because the kidneys take back most amino acids and medicines can interfere with the measurement. As a 'functional' profile for finding deficiencies or tailoring supplements in adults without symptoms, the test has not been validated.
Who it is for
In hospitals, a specialist uses this test when a metabolic disorder is specifically suspected, or to monitor a known metabolic disease and the diet that goes with it. For adults without symptoms, to find nutritional deficiencies or to choose supplements, the test is not useful according to current knowledge. If you use protein supplements or single amino acids, you get a result that mainly shows that intake.
Inborn disorders of amino acid metabolism are rare. In the Netherlands, the heel prick finds on average about 12 children with PKU (phenylketonuria) per year and about 1 child with MSUD (maple syrup urine disease) or tyrosinemia type 1. There are no Dutch figures on abnormal amino acid values in adults without symptoms.
RIVM, heel prick screening (pns.nl)
Evidence
This explanation is based on Dutch guidelines and independent information. It is general information, not a diagnosis. Discuss an abnormal result with your GP.
More about risks and resultsMore explanations